Description
The presence of marine fossils in the Euganean Hills area reveals their origin: an archipelago of volcanic islands that emerged 130 million years ago. Striking reliefs separated by cool valleys, ideal exposure to the sun and alluvial deposits mixed with fragmented volcanic rocks give grapes their many characteristic qualities.
These special features give red wines their colour and strength that derive from the soils, as well as their intense fragrance and flavour.
These special features give red wines their colour and strength that derive from the soils, as well as their intense fragrance and flavour.
| Details | |
|---|---|
| Wine | Colli Euganei DOC Rosso |
| Alcohol/Vol. | 12,5-13% |
| Production area | Grapes from various vineyards in the DOC area of the Euganean Hills |
| Soil type | Volcanic and sedimentary in origin |
| Training system | Cordon spur, double inverted |
| Grape variety | Merlot – Cabernet Sauvignon – Cabernet Franc – Raboso Veronese |
| Harvest period | Hand-picked from mid-September to mid-October |
| Product type | Still wine |
| Visual characteristics | Ruby red, sometimes with deep red reflections |
| Aroma |
Intense with hints of red or black berries
|
| Flavour | Dry, full-bodied and embracing |
| Serving temperature |
16-18 °C
|
| Serving suggestions |
Ideal with pasta dishes, red and white meat
|
| Bottle | 0,75 l |
